Interview: Chef Saransh Goila, Author of “India on My Platter: The 20,000-km Food Journey”
“India on My Platter”, a unique food travelogue by Chef Saransh Goila, depicts his epic journey in search of various nuances of local cuisines from rural …
“India on My Platter”, a unique food travelogue by Chef Saransh Goila, depicts his epic journey in search of various nuances of local cuisines from rural …
Paheli, one of the offbeat films in Indian Cinema, celebrated its 10th anniversary this June 24. Directed by Amol Palekar, and starring Shah Rukh Khan and Rani …
The Indian state of Gujarat facing the Arabian Sea in the west is a land of vibrant culture, rich history, ceaseless development, colorful festivals and …
The recently held Lakme Fashion Week shows took India’s wedding culture and bridal fashion beyond the bounds of traditionalism. The bridal fashion of India …
Holi in India is a festivity of colors and a celebration of colorfulness. It is the only Indian festival when all different colors get mingled with each other …
Like every month in the calendar of India, February has got a few festivals which may not be as grand as Holi festival but add to the socio-cultural diversity …
Currently, India is riding on the waves for revival of Sanskrit in school education. Support from one group of Indians and objection from the other group have …
Recently, Hyderabad City has become a hot shooting location for Bollywood movies. The City of pearls and biryani is riding the waves of popularity with …
She witnessed the partition of India in 1947; she shared stage with Uday Shankar; she lived in art; she performed on Prithvi Theatre in Punjab for 14 years; …
Teej Festival is as important an occasion as Karva Chauth for the womenfolk of Rajasthan. This regional festivity is a celebration of Goddess Parvati’s …