India is home to many grand temple kitchens preparing and serving pure vegetarian meals to tens of thousands of devotees every day. Visitors are served food as …
How many varieties of idli have you tasted or heard of? Five, ten, fifteen or twenty! Chennai, a haven of idli and dosa for foodies, boasts as many as 2000 …
While many Indians keep their fingers crossed for the sake of American Dreams, some pursue their Indian Dreams and manage to hit the jackpot eventually. One of …
The season of Haleem is back to Hyderabad with the holy month of Ramadan commencing on June 14 or 15 this year. Hyderabad celebrates the season with its …
Today is World Idli Day. But we at Indian Eagle are rejoicing in the victory of Biryani in Food Network’s Beat Bobby Flay, a popular American cooking …
Needless to say, Bengal is known for its sweet tooth. It won’t be unjust saying that Bengal has sweeter tooth than any other Indian state. Maach and mishti …
Several counties in major city metropolitan regions of the United States have become corridors for Indian restaurants and Indian food lovers over the years. …
Dosa has been a ‘thing of joy’ across India and beyond for years. The most popular dish of South India, dosa has become a pan-Indian delicacy riding the …
Injected into the nerves of India by the British, tea has been a daily entertainer, a source of living, a refreshing drink, an excuse for discussions, a part …
There are many Indian restaurants in Silicon Valley serving the best Indian food in San Francisco Bay Area. It is one of the reasons why Silicon Valley is home …