{"id":24083,"date":"2026-08-27T12:29:02","date_gmt":"2026-08-27T06:59:02","guid":{"rendered":"https:\/\/www.indianeagle.com\/traveldiary\/?p=24083"},"modified":"2026-08-27T12:29:02","modified_gmt":"2026-08-27T06:59:02","slug":"gong-cha-store-phoenix-sky-harbor-airport","status":"publish","type":"post","link":"https:\/\/www.indianeagle.com\/traveldiary\/gong-cha-store-phoenix-sky-harbor-airport\/","title":{"rendered":"Gong cha to Open First U.S. Airport Store at Phoenix Sky Harbor"},"content":{"rendered":"
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Phoenix Sky Harbor International Airport will soon give travelers a new drink option. Global bubble tea brand Gong cha plans to open its first U.S. airport store at Phoenix Airport by the end of 2026. The new location will bring specialty beverages to passengers traveling through PHX. It will also mark an important step in Gong cha’s expansion into busy airports and travel locations across the United States.<\/span><\/p>\n

Gong cha Makes Its U.S. Airport Debut<\/b><\/h2>\n

Gong cha has built a strong presence across the United States, but Phoenix Sky Harbor Airport is expected to become Gong cha\u2019s first U.S. airport location. The brand will operate the store with Kind Hospitality, an experienced airport and hospitality operator. It has grown into one of the world\u2019s best-known bubble tea brands. The Phoenix Airport opening will help introduce the brand to travelers who want a quick and refreshing drink before boarding their flights.<\/span><\/p>\n

Why Phoenix Sky Harbor Is a Good Fit for Gong cha<\/b><\/h3>\n

Phoenix Sky Harbor International Airport serves millions of passengers each year and connects travelers to destinations across the U.S. and beyond. Major airlines, including American Airlines and Southwest Airlines, operate from the airport. Passengers often look for food and beverage options that are easy to buy before heading to the gate. Gong cha will provide an alternative to standard coffee shops and quick-service restaurants at Phoenix Airport.<\/span><\/p>\n

Travelers will be able to choose from different tea flavors, sweetness levels, ice levels, and toppings. This gives passengers a more personalized beverage option, whether they have time to relax or need to catch a flight quickly.<\/span><\/p>\n

A Faster Store Model for Airport Travelers<\/b><\/h3>\n

Gong cha designed its airport store around its 2.0 operating model. This format focuses on speed, flexibility, and easy operations in high-traffic locations. The model can work in small spaces ranging from about 150 to 600 square feet. Gong cha can use the format for a compact inline store or an airport kiosk, where space is often limited.<\/span><\/p>\n

The company also uses automation technology that can prepare drinks in under one minute. The system helps the store serve more customers while keeping waiting times short. It can operate with only one or two employees per shift, making it suitable for busy airport environments. Unlike many food outlets, this model does not need large back-of-house areas, walk-in storage, or ventilation hoods. These features make it easier for it to operate efficiently inside airports.<\/span><\/p>\n

What Travelers Can Expect From Gong cha<\/b><\/h4>\n

Gong cha is popular for its wide range of tea-based beverages. At the Phoenix Sky Harbor Airport store, travelers can expect choices such as:<\/span><\/p>\n