{"id":10862,"date":"2023-08-23T16:36:16","date_gmt":"2023-08-23T11:06:16","guid":{"rendered":"http:\/\/34.228.189.90\/?p=10862"},"modified":"2023-08-29T15:04:45","modified_gmt":"2023-08-29T09:34:45","slug":"long-haul-dining-experience","status":"publish","type":"post","link":"https:\/\/www.indianeagle.com\/traveldiary\/long-haul-dining-experience\/","title":{"rendered":"Cathay Pacific Introduces Exquisite Plant-Based Long-Haul Dining Experience"},"content":{"rendered":"
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Cathay Pacific is welcoming a new era of flight travel by providing an exciting range of plant-based culinary delights, especially for its economy and premium economy passengers. In a groundbreaking collaboration with Hong Kong’s renowned plant-forward restaurant, VEDA by Ovolo. Cathay Pacific is not only redefining the long haul dining experience<\/em> but also paving the way for a more sustainable and wellness-focused journey.<\/span><\/p>

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