United Airlines passengers flying in United Polaris business class will soon have more food choices. From November 1, 2026, the airline will offer 30 new dishes on eligible international flights departing from participating cities. Passengers can enjoy these meals on eligible United Polaris flights through December 31, 2026. Here’s a look at what’s coming to the menu and how travelers can pre-order their meals before flying.

What’s New on the United Airlines Polaris Menu?

United Airlines is refreshing its Chef’s Table menu for November and December. This time, passengers will see 30 new dishes, including 10 appetizers, 10 salads and 10 main courses. The food choices will depend on the chef associated with the flight’s departure city. For example, passengers flying out of Los Angeles can try spiral meat lasagna with passato and taleggio sauce. Those leaving Tokyo can choose ginger-soy-glazed chicken served with Japanese curry ratatouille and sesame-crusted potatoes.

United will offer these meals for lunch and dinner on eligible Polaris international flights departing from the respective chefs’ home cities. The menu will remain available through December 31, 2026. After that, the airline plans to continue its seasonal menu rotations into 2027.

United Airlines Chef’s Table Menu: Cities, Chefs and Dishes

United has brought together 11 chefs from 10 cities to create its new menu. Each chef has contributed dishes inspired by their culinary style and the food culture of the city associated with their menu. Here are the main courses passengers can look forward to on the new menu:

There’s more to the menu than just main courses. Passengers will also have a choice of appetizers and salads. For instance, the Newark menu includes shiro hummus served with seasonal vegetable crudités. Travelers leaving Chicago can try cold-smoked trout, while London’s menu features roasted pumpkin with rosemary stracciatella, pickled apples, spiced pumpkin seeds and hazelnuts.

The Tokyo menu offers red crab with yuzu kosho aioli and a chilled buckwheat soba salad with tsuyu dressing. With these new dishes, United wants passengers to enjoy food that offers a different experience from traditional airline meals.

Which United Airlines Flights Will Feature the New Meals?

The new Chef’s Table dishes will be available on eligible United Polaris international business class flights departing from the participating cities. What passengers see on the menu will depend on the chef’s menu associated with their departure city. Someone flying out of London may get to choose a dish created by Chef Tomos Parry. A passenger leaving San Francisco may find meals designed by Chef David Barzelay.

However, not every United Airlines flight will offer these dishes. The new Chef’s Table menu is part of the United Polaris international business class service, so passengers flying in economy class won’t have access to these meals through this program. It’s a good idea to check the available meal options for your flight before traveling.

How to Pre-Order United Airlines Polaris Meals

Passengers don’t have to wait until they’re on the plane to choose their meals. United Airlines allows eligible Polaris travelers to view the available Chef’s Table dishes and select their preferred meals in advance. The pre-order window opens five days before departure and remains available until 24 hours before departure.

Passengers can check their meal choices through United.com or the United mobile app once the window opens. Since the dishes depend on the departure city and whether the flight serves lunch or dinner, the options may not be the same for everyone. Choosing ahead also gives travelers time to look at the menu and decide what they would like to eat.

Why Is United Airlines Introducing New Chef’s Table Meals?

United Airlines started its Chef’s Table dining program on August 1, 2026. The idea was to give Polaris passengers more interesting meal choices by working with renowned chefs. The airline also wants its inflight dining experience to reflect the food cultures of the cities it flies from. By working with chefs from different places, United can offer passengers a wider choice of flavors during their journey.

United’s first Chef’s Table menu rotation received a positive response from passengers. Since its launch on August 1, 2026, more than 60,000 customers have enjoyed the meals. The airline also reported satisfaction scores nearly 20 points higher than those for other pre-ordered meals. This response has encouraged United to continue introducing seasonal menu updates.

United plans to keep updating the Chef’s Table menu with new seasonal dishes into 2027.

United Airlines is giving United Polaris international business class passengers more dining choices with 30 new Chef’s Table dishes starting November 1, 2026. The menu includes dishes created by 11 chefs and inspired by 10 cities, bringing different flavors to eligible international lunch and dinner flights.

If you’re planning a trip abroad, you can explore Indian Eagle deals on international flights and compare travel options that suit your budget. Passengers booking eligible United Airlines Polaris flights can also pre-order their preferred Chef’s Table meals before departure.

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